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The Sea Wine Club, CV-01 Cava Brut Reserva

The Sea Wine Club, CV-01 Cava Brut Reserva
The Sea Wine Club, CV-01 Cava Brut Reserva
MYR1,043.00
Ex Tax: MYR1,043.00
  • Model: The Sea Wine Club, CV-01 Cava Brut Reserva

Available Options

Includes the underwater bottle plus an audiovisual experience included in the packaging.


Tasting Notes:

The aroma: great main aroma of stone fruits such as peach, complemented with white flowers. Subtle aromas of honey and intense brioche and pastry aromas, which are enhanced by the underwater aging that complements any nuances provided by the yeast. 

On the palate: grand finesse. Fresh and harmonic structure, its unctuousness nature and fine bubble added to a perfectly integrated acidity reminds us of sparkling wines that have aged for a longer period. A very balanced finish and an extremely pleasant aftertaste, which is again accentuated by the underwater maturation process and natural yeasts from the second fermentation.


Pairing:

Perfect accompaniment to complex dishes and meats. It is also serves an excellent complement to savour smoked or Iberian ham accompanied with bread with tomato. And to conclude this recommendation, you simply cannot omit desserts; the aromas produced from its lengthy aging process pair extraordinarily well with nuts and desserts that have lighter, sweet flavours.

Sparkling. (55%) Macabeo, (40%) Xarel·lo and (5%) Parellada from La Granada del Penedés (Barcelona).



1. What is wine?

Wine is an alcoholic drink typically made from fermented grapes. Yeast consumes the sugar in the grapes and converts it to ethanol, carbon dioxide and heat. Different varieties of grapes and strains of yeasts are major factors in different styles of wine.


2. What is Red Wine?

Red wine is a type of wine made from dark-colored grape varieties. The actual color of the wine can range from intense violet, typical of young wines, through to brick red for mature wines and brown for older red wines.


3. What is White Wine?

White wine is a wine that is fermented without skin contact. It is produced by the alcoholic fermentation of the non-colored pulp of grapes, which may have a skin of any color.

4. What is Rose Wine?

Rosé is a type of wine made from red wine grapes, produced in a similar manner to red wine, but with reduced time fermenting with grape skins. This reduced skin contact gives rosé a pink hue and lighter flavor than that of red wine.


5. What is Sparkling Wine?

Sparkling wine is a type of wine with high carbon dioxide levels, which makes it fizzy. The bubbles result from natural fermentation that occurs either in the bottle or in a large tank.